Yummm, I came across this recipe from Lisa Allen on the Just a Pinch website today, thought I'd share it for the holidays with everyone...enjoy!!!
| | 1-1/3c | peanut butter | | 1-1/3c | graham crackers, crushed | | 2 stk | margarine,melted | | 1 tsp | pure vanilla extract | | 1 bx | powdered sugar (1 pound box) | | 1/3 | block paraffin (it is not very much, just makes the chocolate set better, candy bars have wax in them) | | 12 oz | bag semi sweet chocolate chips |
1 - Mix peanut butter, margarine, vanilla in large bowl. Mix in graham crackers and powdered sugar with hands until stiff. Form into bite size balls. 2 - Melt chocolate chips and paraffin in top pot of a double boiler. (with simmering water in lowest pot) Dip peanut butter balls into melted chocolate with toothpick and put on wax paper to dry. |
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